We’re Jammin’

[et_pb_section bb_built=”1″][et_pb_row][et_pb_column type=”1_2″][et_pb_image _builder_version=”3.17.6″ src=”https://beunoshuts.co.uk/wp-content/uploads/2019/02/Hazel-on-jam-stand.jpg” /][et_pb_image _builder_version=”3.17.6″ src=”https://beunoshuts.co.uk/wp-content/uploads/2019/02/Kitchen1.jpg” /][et_pb_image _builder_version=”3.17.6″ src=”https://beunoshuts.co.uk/wp-content/uploads/2019/02/Tweedmill1.jpg” /][et_pb_image _builder_version=”3.17.6″ src=”https://beunoshuts.co.uk/wp-content/uploads/2019/02/Guest-comments-JAM2.jpg” /][et_pb_image _builder_version=”3.17.6″ src=”https://beunoshuts.co.uk/wp-content/uploads/2019/02/Guest-comments-JAM1.jpg” /][/et_pb_column][et_pb_column type=”1_2″][et_pb_text _builder_version=”3.17.6″] Making jam has a very long history. The earliest cookbook, called Of Culinary Matters, which dates back to 1st century Rome, contained recipes for making jam. It was part of the diet in the countries… Continue reading We’re Jammin’